Also serving New Items such as:         Shrimp & Grits, Seafood Lasagna, Seafood Quesadilla, Grilled Cheese with pulled Flounder served with tomato soup

DINNER MENU

                            FOR THE HEARTY SEAFOOD LOVER
                           
No. 1     Our Famous Deluxe Shore Dinner.................................................30.50
FIRST COURSE: Choice of Soup or Shrimp Cocktail
SECOND COURSE: Fried Seafood Platter which includes: Fried Fish (our choice), Fried Shrimp, Fried Oysters, Fried Scallops and Soft Shell Crab.
Served with choice of potato. No Substitutions.


No. 1G   Mixed Grill..............................................................................30.95
10 oz. Ribeye, Fantail Shrimp and Sea Scallops

Served with choice of potato. No Substitutions.

 

Platters & Combinations

(Selections do not include "Treasures from the Deep", Fantail Shrimp, Sea Scallops, Snow Crab, or Lump Crab Meat)

No. 3    Three Individual Non-Broiled Seafoods........................................20.95

No. 3A  Four Individual Non-Broiled Seafoods.........................................22.95

No. 4    Two Individual Non-Broiled Seafoods..........................................20.95

No. 4G  Grilled 6 oz. Sirloin Strip or 6 oz. Grilled Chicken Fillet

             Served with Fried Shrimp...........................................................20.50 

No. 11   Cold Plate...............................................................................19.95

Select 1, 2 or 3 of the following: Boiled Shrimp, Homemade Shrimp Salad, or Fresh Homemade Tuna Salad

 

No. 11A  Lump Crabmeat Cold Plate............................................Market Price

Subject to Availability

No. 22    Broiled and Fried Seafood Combination.....................................22.95

Broiled Fish (Flounder, Blue Fish, Trout, or Jumping Mullet) served with your choice of a combination of Fried Shrimp, Bay Scallops or Oysters.

 

No. 27A Three Individual Steamed Seafoods..........................................20.95

Select from Shrimp, Bay Scallops, Oysters, and Fish (Flounder, Blue Fish, Trout, or Jumping Mullet)

 

Deep Fried Seafoods - Chicken

 

 

No. 9    Fried East Coast Oysters...................................................Market Price

A precious seafood that requires diligent effort to maintain it's availability on our menu.

 

No. 10  Fried Bluefish, Jumping Mullet or Trout......................................12.95

Seasonal. Our local method of filleting allows some bones to remain, but also preserves a good portion of the fillet.

 

 

No. 10A  Fried Flounder......................................................................19.95

Seasonal. Our flounder is a nearly boneless fillet.

No. 12    Fried Shrimp.........................................................................18.95

Peeled and deveined, lightly mealed, then served golden brown.

No. 12A  Fried Large Fantail Shrimp.....................................................20.95

Prepared same as above but with larger shrimp. (Not available on combination plates)

 

No. 19    Fried Sea Scallops.......................................................Market Price

Sweet and succulent morsels from the deep.

No. 19    Fried Bay Scallops................................................18.95

No. 20    Crab Cakes...........................................................................20.95

Homemade daily, the recipe is a local favorite using backfin crab meat.

 

Steamed Seafoods

 

No. 5    Boiled Shrimp Panned in Butter (Peeled)..................................18.95

No. 6    Steamed Lump Crabmeat.............................................Market Price

Panned in butter (Subject to availability - Not served on combination plates.)

 

1 lb.     Alaskan Snow Crab Clusters (seasonal).........................Market Price

Served with drawn butter, garden salad and choice of potato (Not served on combination plates. See "Platters and Combinations" above)

 

Grilled Seafood - Steaks - Chicken

 

Treasures From The Deep.....................................................Market Price

Fresh catches of offshore game fish right off the grill: Tuna - Wahoo - King Mackerel - Mahi Mahi (Seasonal - Not served on combination plates)

 

10 oz.    Sirloin.....................................................................Market Price

10 oz.    Ribeye Steak...........................................................Market Price

Our steaks are charbroil grilled to your liking from rare to well-done. Served with garden salad and your choice of potato or rice.

 

No. 13G   Grilled Chicken.................................................................14.95

Marinated boneless, skinless fillet of chicken breast. Served over a bed of rice pilaf with a small tossed salad.

 

Broiled Seafoods

Treasures From The Deep....................................................Market Price

Fresh catches of offshore game fish that we suggest be from the broiler: Red Snapper - Grouper - Atlantic Salmon (Seasonal - Not served on combinations plates)

 

 

No. 8    Broiled Bluefish, Jumping Mullet or Trout..............................12.95

Seasonal. Allow 20 minutes for broiling. Traditional broiling allows for that special touch of browning without losing natural flavor.

 

No. 8A   Broiled Flounder...............................................................19.95

Seasonal. Allow 15 minutes for broiling. Prepared same as above.

No. 8B Flounder Del Ray................................................................15.95

Fillet of Flounder stuffed with crabmeat, chopped onions, peppers, celery and spices.

No. 12G    Shrimp Scampi..............................................................20.95

Large, seasoned, sauteed shrimp. (Not available on combination plates)

No. 19G    Sauteed Scallops.................................................Market Price

Large, seasoned, conventional broiled. (Not available on combination plates.)

 

PASTA

Shrimp Parmesan........................................................................14.50

Classic-served with Fried Shrimp over linguine

Scallop Linguine with Garlic Tomato Sauce.....................................14.50

Creamy and smooth with a little kick

Shrimp Linguine with Garlic Tomato Sauce.....................................14.50

Chicken Parmesan Classic-served over linguine.................................14.50

 

Beverages

Iced Tea Sweet or Unsweet..............................................................2.25

Freshly Brewed Coffee...................................................................2.25

Hot Tea.........................................................................................2.25

Milk (no refills)................................................................................2.95

Lemonade (one refill)......................................................................2.25

Apple Juice (no refills).....................................................................2.25

Bottled Water...............................................................................2.25

Pepsi, Diet Pepsi, Dr. Pepper, Sierra Mist, Mountain Dew (1 refill)........2.25

Desserts

Homemade Lemon Pie...................................................................4.50

Hot Apple Pie................................................................................4.50

Hot Apple Pie A La Mode................................................................5.50

Islander Key Lime Pie....................................................................5.50

Cremé Brûleé Cheesecake.............................................................5.50

Strawberry Chocolate Chunk Sundae..............................................8.95

5 Layer Pineapple Coconut Cake.....................................................6.50

Unless otherwise stated, meals are served with your choice of Potato, a Tossed Salad
or Cole Slaw and our famous Tar Heel Hush Puppies. Stuffed Potato $1.00 extra.

Extra Plate Policy:
If two customers would like to share an entree, we will be glad to supply an additional plate with choice of 2 vegetables $4.95. Stuffed Potato $1.00 extra

 

 

 

 


©2010 Sanitary Restaurant email: renee@sanitaryfishmarket.com